PLEASE NOTE, WE ARE SOLD OUT OF RAMEN SPOONS! DELIVERIES OF SPOONS TO FOLLOW IN JANUARY.
Let customers speak for us
i bought the subscription for my husband as a gift and our first bowl of ramen did not disappoint. Super tasty. Looking forward to the next one.
Faultless customer service even after I had to rearrange delivery. Delicious ramen! 🍜 Could not have got the quality ramen at home without the delicious and time put into the broths/soups! Will definitely be back to order more! Cute little boxes are fun as a gift to my ramen loving husband!!
I confess up front, I'm not vegan or veggie, I pretty much eat anything. But that also means that I try most anything. I've enjoyed all sorts of veggie and vegan stuff for a few years. Matsudai have a way to make their vegan ramen stocks rich, generally using oat milk, and their marinated/cooked tofu slice are a great topping for ramen. Bear in mind that ramen usually has small amounts of topping, so if you have pork chashu it will only be a couple of slices, so someone who normally eats meat isn't forgoing much. The 'sunset' sauce is a good touch (common to both meat or vegan offerings from Matsudai) and gives a pleasant level of spice (and if you want less you just add less). This is truly delicious, and having eaten several of Matsudai's meat versions and their vegan equivalents I can honestly say I am very happy to recommend the vegan versions, they're delicious and as special as anything else they make.
I’ve travelled to Japan and truly understand the significance of this egg. You absolutely nailed it—cooked to perfection, seasoned impeccably, and absolutely delicious. Well done, and keep up the great work! The only suggestion I have is to consider reducing the delivery charge, as it pushes the overall cost just beyond what feels affordable, in my opinion.
Love matsudai, the pleasure of a great ramen at home.
We loved this - easy to make and absolutely delicious
I had the Tonkatsu Gyokai Miso Ramen. The portion size was very good, the ramen was very tasty and rich in flavours broths.Very delicious would order again.
Tonkotsu was my original introduction to Matsudai and I've repeated the experience several times. I had to look up on the web what Tonkotsu was because the stock is so madly rich and thick, clearly simmered overnight, at least. This, I guess, is classically a winter ramen dish, due to the richness and the way it warms you through, but we've also eaten it on summer evenings. it comes with a couple of slices of pork belly chashu, and the requisite toppings to make it into a completely satisfying meal.
Delicious and seasonal, perfect Christmas Eve Eve meal. We added some uncooked spinach when serving up and it was perfect.
Smells like boxing day turkey soup mum used to make. Confit leg is crispy, sous vide breast is tender, pickled cranberries a wow! The crisp shallots add stuffing aroma. Wobbly noodles are perfect. Generous portions! It makes me appear to be a kitchen genius without any effort. The best of the best; Matsudai have scaled new heights! The only bad thing is it’s a Christmas special so will soon be gone. Please bring it back for Easter!
Beautiful deep flavoured broth, fantastic quality toppings and very easy to assemble.
