TABLEWARE

Our tableware is imported from Japan for the most part, and makes eating ramen a joy! Do not underestimate how much a proper bowl and cutlery adds to the experience. These items are a wonderful addition to any kitchen and make great gifts.

The country's greatest ramen evangelist.

Tim Anderson - Nanban owner and former Masterchef champion.

Everything from the thick slices of pork chashu, to the oozing ajitama egg and sharp, umami blast of shio seasoning, is top notch. A ramen to remember.

Tom Parker Bowles, Mail on Sunday

Soooooooooo gooooooooood!

Uncle Roger